Lyofood - Lentil Dal

LACTOSE FREE - VEGAN OK - ORGANIC - GLUTEN FREE ONLY 100% Natural Ingredients - Preservatives and Additives Free

Loved by many for its infinite adaptability, dal comes in various versions depending on the individual preferences.

At LYOFOOD we went for red lentils slow-simmered in a creamy coconut-tomato sauce and served with gluten-free millet. We topped it off with crispy green lentils to give it an extra crunchy texture. In short, the ultimate freeze-dried organic version of the Indian classic dish that will keep you warm for hours.

Ingredients:

 millet* 36 %,

tomatoes (tomatoes, tomato juice)*16 %,

red lentils*15 %,

coconut milk*, onion*, green lentils*4 %,

olive oil*, salt, spices*, cumin*, curcuma*, ginger*

*organic farming product

Preparation:

1. Open using the notch above the string.

2. Remove the oxygen absorber.

3. Add hot boiled water - you will find the amount of water on the product label and the corresponding help line inside the pack.

4. Stir thoroughly.

5. Close and wait 9 minutes.

6. Open using the notch under the string and stir again. Enjoy!

Shelf life: up to 5 years from the date of manufacture. Store tightly closed to keep out moisture.

Package Meal Net Weight: 97 gr. Hydrated - 370gr. Rehydrated